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Dairy-free Middle Eastern 30-minute side dishes recipes
28 dairy-free middle eastern 30-minute side dishes with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $1.40 a serving and takes 20 minutes; 28 of 28 are done in 30 minutes or less. Most-used grocery items: fresh herbs, lemons and limes, cucumbers, nuts and seeds.
28 recipes, cheapest first
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Dill Chickpea Falafels
$0.36/serving
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Potato Crisps with Dill Dip
$0.37/serving
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Crispy Roasted Shawarma Chickpeas
$0.40/serving
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Air Fryer Eggplant
$0.57/serving
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Roasted Beet Hummus
$0.67/serving
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Creamy Tahini Cabbage Slaw
$0.69/serving
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Moroccan Orange Salad
$0.69/serving
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Apricot Herb Couscous
$0.95/serving
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Sephardic Charoset
$0.97/serving
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Israeli Salad
$1.12/serving
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Tangy Potato Salad
$1.16/serving
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Harissa Cauliflower
$1.25/serving
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Delicata Squash Tahini Bake
$1.30/serving
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Afghan Tomato Cucumber Salad
$1.32/serving
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Lentil Tabbouleh
$1.40/serving
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Middle Eastern Tomato Salad
$1.69/serving
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Fattoush Salad
$1.84/serving
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Herb and Chickpea Salad
$1.96/serving
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Dill Pasta Salad
$2.11/serving
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Strawberry Tabouleh
$2.12/serving
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Hummus Pasta Salad
$2.17/serving
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Fattoush Salad with romaine and salad greens
$2.19/serving
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Piyaz Bean Salad
$2.21/serving
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Green Bean Herb Salad
$2.35/serving
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Israeli Chopped Salad
$2.47/serving
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Bulgur Salad in a Jar
$3.07/serving
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Aubergine Hummus Grills
$3.13/serving
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Chickpea Shawarma Salad
$4.12/serving
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